
Spaghetti Assassina now one of Italy’s top 10 pasta recipes
Spaghetti all’assassina from Bari, Puglia, has...
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Love Puglia | Curated Guide To The Best Puglia Restaurants
In Puglia you do not need...

Spaghetti al primitivo (spaghetti ‘mbriachi) | drunken spaghetti
Spaghetti with PrimitivoServes: 4 This is...
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From the Puglia Kitchen with love | finger on the pulses
Lenticchie contadine | peasant lentils Lucky...
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The Puglia Kitchen | Melanzane ripiene
Melanzane ripiene | stuffed aubergines (eggplant),...
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The Puglia Kitchen | spaghetti frittata fantastic
Spaghetti frittata fit for the beach...
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The Puglia Kitchen | full on summer starter, zucchine alla poverella
Fried courgette | You say zucchino,...
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
The Puglia Kitchen | carciofi sott’olio – preserved artichokes
Preserved artichokes with garlic and mint...